Skip to content
📦 FREE SHIPPING from 60€ 💸 10% OFF when you subscribe to our Newsletter 📦 FREE SHIPPING from 60€ 💸 10% OFF when you subscribe to our Newsletter 📦 FREE SHIPPING from 60€ 💸 10% OFF when you subscribe to our Newsletter
📦 FREE SHIPPING from 60€ 💸 10% OFF when you subscribe to our Newsletter 📦 FREE SHIPPING from 60€ 💸 10% OFF when you subscribe to our Newsletter 📦 FREE SHIPPING from 60€ 💸 10% OFF when you subscribe to our Newsletter
Search
Cart
coconut vanilla protein bars

Coconut Protein Bars – Vegan & No-Bake

These coconut protein bars are the perfect companion for your everyday life. Whether it’s after training, at the office, or simply as a sweet break in between, they provide plenty of plant protein, taste pleasantly of coconut, and are quick to prepare.

With just a few ingredients and no baking required, you can whip up a snack that both satisfies and delights. And the best part: each bar contains over 11 g of protein!

wam protein

Why make your own protein bars?

Protein bars are the ideal mix of nutrients, energy, and enjoyment – conveniently portioned for on the go. Many store-bought versions contain unnecessary additives or are overly sweet. Our homemade version, on the other hand, is:

  • Natural and vegan

  • High in plant protein

  • Quick and easy to make

  • Free from artificial sweeteners

These coconut protein bars also give you a little holiday feeling – thanks to the mix of coconut, vanilla, and creamy texture.

Ingredients (for 6 bars)

  • 150 g coconut yoghurt

  • 50 g agave syrup

  • 75 g oat flour

  • 40 g desiccated coconut (+ a little extra for sprinkling)

  • 75 g WAM Protein – Pure Vanilla

Method

  1. Mix all ingredients in a bowl until you get a crumbly mixture.

  2. Press the mixture firmly into a baking-paper-lined tin.

  3. Sprinkle with an extra layer of desiccated coconut and press down again.

  4. Chill for at least 30 minutes in the freezer or 1–2 hours in the fridge, until set.

  5. Cut into 6 bars and enjoy!

Each bar gives you over 11 g of protein.

Tips & variations

  • Sweeter twist: Swap the agave syrup for maple syrup.

  • Extra crunch: Add some chopped almonds or cashews.

  • Meal prep: The bars keep in the fridge for 3–4 days – perfect for preparing ahead.

Why WAM Protein – Pure Vanilla?

Our Pure Vanilla Protein was specially developed to make recipes like this even more nutritious. With its mild vanilla flavour, it’s highly versatile and provides you with high-quality plant protein.

Per 30 g serving you get:

  • 23 g protein

  • A complete amino acid profile with added leucine

  • 100% vegan, lactose-free, and free from artificial sweeteners

Because protein shouldn’t taste like overly sweet powder – it should fit seamlessly into your daily routine, with no compromises.

wam protein

Enjoyment without rules

At WAM, we don’t see snacks as “cheats” or “guilty pleasures” but as a way of giving your body energy and joy. These coconut protein bars are exactly that: creamy, tropical, and strengthening in every bite.

Want more?

Check out our recipe section for plenty of ideas – from fruity smoothies to protein desserts.

And if you try this recipe: tag us on Instagram – we’d love to see your creations!

written by

Dr. Anna Falk- PhD Chemist & Founder

I'm a chemist and athlete who got tired of protein powders that taste like liquid candy and come with a side of diet culture. After 12 years in research and product development, I founded WAM to make what I couldn't find anywhere: vegan sports nutrition that's actually grounded in science. Every formula is enriched with Leucine for muscle synthesis and made without artificial sweeteners - because effective supplementation shouldn't require compromising on ingredients or flavour.

My goal? Products that support your strength and long-term health. No guilt trips, no gimmicks.