Why WAM Protein?
Say goodbye to artificial tasting, clumpy, and gritty vegan protein powders! WAM protein is free from artificial sweeteners and has a balanced taste that’s not too sweet. Easy to digest, with excellent solubility and a creamy texture, thanks to plant-based ingredients.
Developed by sports nutritionists, each 30g serving provides over 21g of protein, enriched with leucine to support muscle recovery. Perfect for those seeking a high-quality, practical protein source without whey.
Created in Spain, produced in Germany with premium ingredients. No plastic scoops included.
Ingredient List and Allergens
Ingredient List and Allergens
Pure Vanilla
Soy protein, rice protein, pea protein, coconut milk powder (coconut milk, maltodextrin), aroma, leucine powder (L-leucine, sunflower lecithin), thickener (guar gum), sweetener (steviol glycosides from stevia), vanilla powder.
Produced in a facility that also handles cereals containing gluten, eggs, soy, milk and lupin.
Suggested Use
Suggested Use
As a protein shake: Dissolve one serving (30 g, 2 heaped tablespoons) in 300 ml of (plant-based) milk or water and enjoy. The easiest way is to mix it in a shaker.
You can also use our protein powder for baking without any concerns, or make a delicious shake or smoothie with additional ingredients.
Nutritional Information
Nutritional Information
23 g protein per serving | 112 kcal per serving | 2.5 g leucine per serving | 4.7 g BCAAs per serving
Nutritional Value (per 100g): Energy: 1585 kJ, Calories (kcal): 375, Fat: 4.5 g - of which saturates: 1.7 g, Carbohydrates: 4.6 g - of which sugars: 1.38 g, Dietary fibre: 3.5 g, Protein: 77.2 g, Salt: 1.63 g.
Nutritional Value (per 30g serving): Energy: 476 kJ, Calories (kcal): 112, Fat: 1.3 g - of which saturates: 0.5 g, Carbohydrates: 1.4 g - of which sugars: 0.5 g, Dietary fibre: 1.1 g, Protein: 23.1 g, Salt: 0.49 g.
Amino Acids (per 100g protein): L-isoleucine *: 4.1 g, L-leucine *: 11.1 g, L-lysine *: 5.4 g, L-methionine *: 2.0 g, L-phenylalanine *: 5.1 g, L-threonine *: 3.3 g, L-Tryptophane *: 1.4 g, L-valine *: 5.3 g, L-histidine: 2.6 g, L-arginine: 7.8 g, L-tyrosine: 3.5 g, L-cysteine: 2.8 g, L-alanine: 4.7 g, L-asparagine: 10.3 g, L-glutamine: 18.4 g, Glycine: 4.3 g, L-proline: 4.8 g, L-serine: 4.3 g. (* essential amino acid)
A
La proteína de vainilla no está mal, pero le falta sabor/dulzor, lo que me lleva a usar bastante saborizante. De esta forma el sabor queda más aceptable, pero hace que mi desayuno pierda esa "magia". La terminaré de usar mezclada con otras marcas que me gustan. Una lástima, desde hace tiempo me hacía mucha ilusión probarla.
La atención al cliente es muy buena, y mi pedido fue procesado de forma super rápida. La presentación también fue muy bonita pero no volveré a pedirla.
Gracias por tomarte el tiempo de compartir tu opinión 🙏 Me alegra mucho saber que la atención, el envío y la presentación te gustaron. En cuanto al sabor, lo hago a propósito un poco más sutil y menos dulce que la mayoría de marcas, porque muchas personas buscan un perfil más natural. Al final, ¡el gusto es muy personal! Aprecio mucho tu feedback y me alegra que igualmente puedas aprovechar el producto mezclándolo. 💪✨
S
Creamy texture, nice vanilla flavoured which is not covered the fruit taste. Not too sugary. Perfect for smoothie.
N
Es un sabor muy muy agradable 🤤 no soy fan de vanilla, pero sí sin duda de esta proteína.
Solo puedo dar gracias por haber creado esta maravilla
R
My favourite vegan protein! Not overly sweet, and sweetened with stevia so you can use it in pancakes or baked goods. It's very versatile; I tend to drink it as a shake but also like to make smoothie bowls and other things. The texture is smooth and pleasant.
Hi Becca! I love to hear that WAM Vanilla protein works so well for you :) Thanks for sharing your experience and for supporting WAM! Anna
L
Unfortunately like all other protein powders, when I mix it in a smoothie I find it has a strong taste and a sandy texture which stays in your mouth long after you drank it :(
Hi Léa, thank you for sharing your feedback. I'm sorry to hear the flavour and texture didn't meet your expectations. On the texture: plant proteins need a bit more shear and time than whey to fully hydrate, especially with ice or frozen fruit in the mix - so blending a little longer with a little more liquid could help. Nevertheless, I'll take your feedback into account for further product development :) Feel free to reach out any time if you have questions. Anna
A
The vanilla flavour is my go-to flavour for smoothie bowls or cereal mixes where I want another flavour to shine through. It has a good taste on its own, too.
Hi there! So happy to hear you're enjoying WAM Vanilla in your food creations :) Thanks for sharing your experience! Anna
S
I've been trying plant based protein powders for years, they often tasted weird, heavy, had a sandy texture etc I often could not finish the package.
I tried WAM protein vanilla flavor and I'm in love with it! They melt perfectly, no weird flavours or texture, super delicate. Absolutely approved, well done !
Hi Sara, thank you so so much for your kind words! I'm happy to hear WAM meets your expectations and makes plant based protein actually enjoyable :) Anna
A
Perfect for a meal where you want a more neutral flavour, but it still tastes great!
Thanks for your wonderful review! I agree, it's perfect for mixing in smoothies and bowls :) Anna
A
Wirklich das beste Vegane Protein Pulver
Tausend Dank für die lieben Worte!! Anna
N
Always a great buy
Hi Natalie, I'm so glad to hear you always enjoy the vanilla protein :) ! Thank you for your continued support <3 Anna
F
Amazing texture, and finally I'm not bloating from my protein shake as this doesn't have any artificial sweeteners!
Hi Fruzsina, I'm so glad you love the texture and that the product works well for you! Thanks for sharing your experience :) Anna
N
Lecker und cremig, auch nicht zu süß
N
It's just the perfect protein powder. The right amount of vanilla, the right amount of sweet. I eat it on my yogurt,on my smoothie bowls, always!
A
The consistency is perfect, easily dissolved in milk or water, not too sweet, no artificial taste,just right🤌🏼
M
I keep saying what I said about the Vanilla sample: forever a vanilla babe when it comes to food, come fight me!
C
Wenn ich die Packung aufmache und mir dieser leckere Duft von Vanille in die Nase steigt, bin ich schon super-happy. Es schmeckt ebenso gut. Mache mir manchmal gerne noch ein bisschen Schoki dran.
P
Hello Anna, I know your products, because my daughter Sarah Diederich told me about them☺️And I was already trying a few of them! Have a nice day and wonderfull eastern. Patricia
A
Really well balanced in terms of flavour and the ingredients! nothing unnecessary added :)
C
I am addicted to the WAM Vanilla protein! I have been looking for some time for a protein powder that is not full of sweeteners... I take several protein decaf coffees during the day, WAM is perfect, blends perfectly with warm almond milk, and it is not too sweet. Thank you Anna!
C
Finally a vanilla protein that isn’t insanely sweet. The taste is subtle and clean, which makes it perfect for smoothies, baking, or just mixing with water. No weird aftertaste, no stomach issues, and great quality overall. Highly recommend if you like simple, no-nonsense products.
D
Me encantan todos los sabores, a la hora de comprar siempre dudo cuál elegir.
S
Schmeckt perfekt!
G
The texture is very smooth, it is not overly sweet since it doesn't use artificial sweeteners so you can control that yourself and the vanilla flavour is nice. Definitely amongst my favourite vegan proteins if not the best for now
D
No puede estar más bueno!
S
Die meisten Proteinpulver kann ich kaum trinken, da ich die extreme künstliche Süße abstoßend finde. Dieses Produkt ist für mich genau richtig! Ich werde wieder bestellen!
E
Not too sweet, just what I wanted
A
Ein Proteinpulver zu finden dass nur mit Stevia gesüßt ist, ist schon aber genug. Und dass es dann auch noch schmeckt? Meine Suche hört nun endlich auf. Danke WAM! Sowohl Vanille als auch dass Schoko sind einfach lecker!
S
One of the best Vegan proteins out there!! The taste and consistency are great - much more enjoyable than a few alternatives we have tried. We like that the formulation is optimized, and that we get to support a small brand!
E
Never thought I’d be the kind of person to use protein powder—but this one changed my mind. Creamy texture, subtle vanilla flavor, not too sweet. It works in oats, baking.. I love blending it with prozen blueberries.
About Pure Vanilla
You ask - we deliver! WAM Protein Pure Vanilla is deliciously light, extraordinarily versatile and not too sweet. Enjoy it on its own as a protein shake, or use it to add a protein boost and subtle vanilla flavour to smoothies, oat or yoghurt bowls and baking. If you’re looking for a timeless flavour that you’ll never get tired of, Pure Vanilla is the way to go. If you want something a bit more bold, try Chocolate Hazelnut. If you're searching for a great recipe addition, go Banana Bread! Love coffee? Iced Coffee is smooth, balanced, and decaf — perfect any time of day. Try them all in our Sample Pack.
Vegan Protein Without Compromise
Our WAM protein powder is 100% vegan. We’re not using any sort of milk protein like whey protein, casein or other dairy-based proteins in our products. Instead, we use exclusively plant-based protein sources like soy, rice, and pea protein isolate. Thanks to other natural ingredients like cocoa powder, coconut milk powder and guar gum, our protein is free from sucralose, highly soluble, with a balanced flavour and creamy consistency.
Stevia Instead of Sucralose Sweetener
WAM protein powder is free from artificial sweeteners such as sucralose, aspartame, or acesulfame-K, which makes it easier to digest than most other options. WAM Protein is sweetened instead with a small amount of stevia to enhance the individual flavours and aromas. We have made sure that our protein shake is not too sweet, allowing you to adjust it to your taste.
Amino Acids for Muscle Growth
WAM is a high-quality vegan protein source rich in essential amino acids with 22 g of protein and 2.5 g of the BCAA leucine per 30 g serving, ideal for post-workout recovery. Leucine holds a special place among essential amino acids as it stimulates muscle synthesis and supports muscle growth and maintenance. Plant-based proteins are typically lower in leucine, which is why we have enriched WAM protein with an extra portion, so it is on par with whey protein.
Vegan Protein Made in Germany
We produce our WAM protein powder, including the packaging, in Germany under the strictest quality standards. The pouch format reduces storage space during transport compared to cans and therefore lowers emissions. We do not include plastic scoops, further minimising the environmental impact of our product.
We Are More
Our products are made to help you fuel up, build strength, and live a healthier, more empowered life. But we’re more than just protein powder. We’re here to challenge outdated stereotypes about who fitness, nutrition, and strength are “for”. Our mission - supported by athletes, coaches and health advocates - is to create a more inclusive fitness world, where underrepresented voices can take up space.
Is WAM protein 100% vegan?
Is WAM protein 100% vegan?
Yes — every WAM product is 100% vegan and plant-based, no exceptions. It's not just a product spec either: WAM was founded by a vegan PhD chemist who built the brand specifically to make a vegan protein that doesn't taste like a compromise.
What does WAM protein taste like?
What does WAM protein taste like?
Balanced, not overpowering. We kept the flavour light rather than intense, so it's something you look forward to rather than push through — and it means it blends into recipes instead of dominating them.
Does WAM protein mix well?
Does WAM protein mix well?
Yes — smooth in a shaker or blender, no chalky texture, no clumping. It's consistently one of the first things people mention in reviews.
Is WAM protein very sweet?
Is WAM protein very sweet?
No, deliberately. It's lightly sweetened with a small amount of stevia rather than stacked with intense sweeteners, so it doesn't have that syrupy, artificial-sweetener aftertaste.
Can I bake or cook with WAM protein?
Can I bake or cook with WAM protein?
Yes — it works well in recipes, not just shakes (think protein pancakes, muffins, baked oats). Two reasons: the flavour is balanced rather than intense, so it folds into a recipe instead of taking over; and WAM contains no sucralose. That matters specifically for baking — Germany's Federal Institute for Risk Assessment (BfR) has flagged that heating sucralose above roughly 120°C, well within normal baking and roasting temperatures, can generate chlorinated by-products, and recommends against heating foods that contain it.
Is WAM protein good for muscle recovery?
Is WAM protein good for muscle recovery?
Yes! Every serving has 2.5g leucine, the amino acid that triggers muscle protein synthesis, plus 4.6–4.9g total BCAAs depending on flavour. That's in the perfect range sports nutrition research points to for post-training recovery.
How does WAM protein compare to whey?
How does WAM protein compare to whey?
Gram for gram, close: 21–23g protein and 2.5g leucine per 30g serving, in the same range as whey — but without dairy. It's blended from soy, rice, and pea protein specifically to hit a full essential-amino-acid profile that no single plant protein manages alone, so going dairy-free isn't a trade-off.
Is WAM protein gluten-free?
Is WAM protein gluten-free?
WAM protein is not certified gluten-free (yet). None of the ingredients themselves contain gluten, but it's produced in a facility that also handles cereals containing gluten (as well as eggs, soy, milk, and lupin), so cross-contamination is possible. If you have coeliac disease or a diagnosed gluten allergy, don't treat this as a gluten-free product.
Why does WAM use soy protein?
Why does WAM use soy protein?
Soy is one of the few plant proteins that's "complete" on its own, with a full amino acid profile comparable to whey. The worry usually comes from soy's isoflavones (phytoestrogens) and concerns about hormone effects; large human studies have never supported that at normal dietary intake. We use it, alongside pea and rice protein, specifically to round out WAM's amino acid profile without needing dairy.
Why is guar gum in the ingredients?
Why is guar gum in the ingredients?
Guar gum is a plant-derived thickener (fibre from guar beans) used in a small amount to give the shake a smooth, non-gritty texture. It's a common, natural, well-studied food ingredient. At the low levels used in WAM protein, its main effect is texture, not digestion. (Like any fibre-rich ingredient, very sensitive stomachs can react to large amounts, but that's not the dose in a single shake.)
Does WAM protein contain added sugar? Is it sugar-free?
Does WAM protein contain added sugar? Is it sugar-free?
No added sugar. WAM is sweetened only with a small amount of stevia (though not enough to make it thoroughly sweet or cause an aftertaste), never sugar or artificial sweeteners like sucralose. It's not zero-sugar, as small naturally-occurring sugars come from whole ingredients like coconut milk powder or banana powder in WAM Banana Bread. Check the nutrition panel for exact numbers per flavour. Either way, you're getting no added sugar and no artificial sweeteners.
Why does WAM protein contain maltodextrin?
Why does WAM protein contain maltodextrin?
Maltodextrin isn't added as a separate carb-, performance- or filler-ingredient in WAM protein. It's a sub-ingredient of the coconut milk powder (used in the spray-drying process to encapsulate fat), and EU rules require it listed in brackets, even though many brands skip that. Maltodextrin is worth knowing about at high doses if you manage blood sugar or IBD, but only very minor levels are present in WAM protein.
