Skip to content
Search
Cart
chocolate hazelnut oats

Protein Overnight Oats Chocolate & Hazelnut – The Perfect Breakfast!

Prep10 min
Total8 h 10 min
Servings1
Protein per serving53 g
🌱 Vegan

There’s nothing better than starting the day with a delicious and nutritious breakfast bowl – and this recipe is simply unbeatable! This vegan high-protein overnight bowl with a chocolate-hazelnut flavour is reminiscent of a childhood favourite pudding but is much healthier and keeps you full for longer.

Perfect for anyone who has little time in the morning but doesn’t want to miss out on a balanced meal!

wam protein

Why These Overnight Oats Are Special

  • High in protein: Thanks to WAM Protein and soy skyr, this porridge bowl contains plenty of protein – ideal for muscle building and satiety.

  • Quick & easy: Preparing the oats takes just 5 minutes, and the fridge does the rest overnight.

  • Healthy & delicious: A chocolate-hazelnut flavour meets a creamy texture – without unnecessary additives or refined sugar.

Recipe: Protein Overnight Oats with Chocolate & Hazelnut

Ingredients

First layer (prepare the night before)

  • 60 ml coffee (optional, for a slightly bitter note)

  • 110 ml soy milk (or any other plant-based milk)

  • 1 tsp cocoa powder

  • 20 g WAM Chocolate Hazelnut Protein Powder (gives the bowl a subtle hazelnut flavour)

  • Agave syrup or any other sweetener to taste

  • 150 g soy skyr (or unsweetened yoghurt alternative)

  • 50 g oats (increase to 70 g if you need extra energy)

  • 10 g chia seeds for the perfect consistency

Second layer (prepare in the morning)

  • 150 g soy skyr

  • Agave syrup or any other sweetener to taste

  • 1 tsp vanilla extract

  • A splash of water for a creamier consistency

Method

  1. The night before, whisk all first-layer ingredients together until smooth.
  2. Pour into a glass or bowl and leave to set in the fridge overnight.
  3. In the morning, mix the second-layer ingredients until smooth.
  4. Spread over the chocolate layer and dust with a little cocoa powder. Your protein-packed breakfast is ready!

Tips & Variations

  • Want more crunch? Add chopped hazelnuts or cacao nibs as a topping.

  • Need extra protein? Increase the amount of WAM Protein or add hemp seeds.

  • Prefer caffeine-free? Replace coffee with more plant-based milk or unsweetened cocoa.

wam protein

Conclusion: The Perfect Breakfast for Fitness & Enjoyment

This overnight bowl with WAM Chocolate Hazelnut Protein is the perfect start to the day – creamy, chocolatey, and packed with essential nutrients. With its quick preparation, it’s ideal for anyone who wants a nutritious, high-protein breakfast without spending much time in the morning.

Try it out and let us know how you like it!

Dr. Anna Falk, founder of WAM and PhD chemist

written by

Dr. Anna Falk- PhD Chemist & Founder

I'm a chemist and athlete who got tired of protein powders that taste like liquid candy and come with a side of diet culture. After 12 years in research and product development, I founded WAM to make what I couldn't find anywhere: vegan sports nutrition that's actually grounded in science. Every formula is enriched with Leucine for muscle synthesis and made without artificial sweeteners - because effective supplementation shouldn't require compromising on ingredients or flavour.

My goal? Products that support your strength and long-term health. No guilt trips, no gimmicks.